Jersey City Menus

True Bellini

White peach puree, prosecco

Mimosa

Made to order with fresh squeezed oranges

Bloody Mary DELUXE

Tito's Vodka, Toma Organic Mix, Fresh horseradish, Olive, Celery, Smoked Bacon

Bottle of Champagne

With choice of 2 juices OJ, Peach Nectar, Guava

Warm Donuts

creme anglaise, chocolate & raspberry dipping sauce

Greek Yogurt & Granola (not available)

Premium thick greek yogurt, walnuts, granola, fresh berries black cherry preserves

Truffle Fries

parmesan cheese, white truffle oil, aioli

3 Cheese Spinach & Artichoke Dip

salsa, sour cream, warm tortilla chips

Crispy Local Calamari

Rustic tomato sauce, chili flakes

New England Clam Chowder

Smoked Bacon, Brioche Croutons

Tuna Tartar Tacos

Hand cut crisp tacos, avocado, wasabi aioli

Mac & Cheese

Add smokehouse bacon

Add Lobster

Burrata Toast

Creamy burrata on a rustic toast with black mission fig jam, sweet campari tomatoes & prosciutto di parma

Blue Points

Beausoleil

Featured | MP

Colossal Shrimp Cocktail

Crab Cocktail

10oz. Filet Mignon

16oz. Sterling Rib Eye

16 oz. USDA Prime NY Strip

Served with choice of side

Prime Hanger Steak Frites

Truffle parmesan fries, Au Poivre sauce

Spicy Vegetable Omelette

baby spinach, mushrooms, oven roasted tomatoes, jack cheese, tomato jalapeno salsa, served with signature breakfast potatoes

Eggs Benedict

Duroc ham, hollandaise sauce, English muffin, Breakfast potatoes

Add smoked salmon

Jumbo Lump Crab

Steak & Eggs

Sunny side up farm fresh eggs, sliced filet mignon, chimichurri, home fries

Spicy Rigatoni

calabrian pepper tomato cream sauce, fresh burrata, extra virgin olive oil, fresh basil

Bananas Foster French Toast

Our house specialty w/ caramelized bananas, walnuts & Vermont maple syrup

Belgian Waffle

Powdered sugar, fresh berries, whipped cream

Steak Frites

Prime sliced hanger, truffle fries & au poivre sauce

F&O Shakshuka Baked Eggs

rustic tomato sauce, feta, avocado, cilantro, rustic toast

Pan Seared Jumbo Lump Crab Cakes

100% crab no filer, served with baby arugula, tomato red onion salad, balsamic vinaigrette

Chicken & Waffles

crispy homemade chicken tenders & belgian waffles, topped with vermont maple syrup & fresh berries

Fire & Oak Brunch Burger

Fully dressed on a buttered brioche bun with Vermont cheddar & truffle fries. Add maple bacon, sunny side up egg or avocado

New England Lobster Roll

fresh lobster meat with mayo, old bay, celery, fresh herbs on a toasted brioche bun, served with french fries or cole slaw

Buttermilk Chicken Sandwich

crispy chicken with, tomato, swiss, spicy slaw, house remoulade on a brioche bun served with fries or cole slaw

F&O Double Stack Beyond Burger

100% vegetarian, american cheese, special sauce

Crispy Cod Fish Sandwich

Wild-caught cod, tomato, butter pickles *

The B.L.T Sandwich

toasted country bread, smoked bacon, gruyere cheese, lettuce, tomato, fried egg

B.L.T. Steak Salad

Sliced filet mignon, peppered bacon, lettuce, tomato, onion, Danish blue cheese dressing

Jumbo Lump Crab Cake Appetizer

Spicy remoulade

Seafood Cobb Salad (seasonal availability)

Shrimp, colossal crabmeat, romaine, tomato, bacon, egg, avocado onion, crumbled blue cheese dressing

Crispy Chicken Waldorf Salad

Organic greens, baby spinach, tomatoes, raisins, almonds, walnuts bacon, egg, apples, danish blue cheese, champagne vinaigrette

Market Greens Salad

Bacon, egg, onion, tomato, cucumber brioche croutons served with choice of dressing: champagne, ginger citrus, blue cheese or ranch

Filet Mignon Steak Sandwich

caramelized onions, jack cheese, grilled beefsteak tomatoes, and chipotle mayo, on toasted rustic bread

French Press Coffee & Premium Teas $5

Espresso $3

Cappuccino $5

Fresh Squeezed Orange & Grapefruit Juice $5