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  • a plate with roasted chicken sided with vegetables
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  • a plate with shrimps sided by vegetables
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  • a plate with a sandwich in half sided by french fries
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  • a plate of food topped with vegetables
    Slide 4 of 4

    • Montvale Menus

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    STRAIGHT BOURBON WHISKEY

    • Basil Hayden's

      $14

    • Buffalo Trace

      $12

    • Bulleit

      $14

    • Eagle Rare 10 Year

      $16

    • Elijah Craig Small Batch

      $12

    • Elijah Craig 18 Year

      $35

    • Few

      $15

    • Four Roses Single Barrel

      $15

    • High West American Prarie

      $12

    • Hill Rock Solera Aged

      $18

    • Hudson Baby

      $16

    • Jeffersons Very Small Batch

      $14

    • Jefferson's Ocean Aged at Sea

      $18

    • Jefferson's Pritchard Hill Cabernet Cask Finish

      $18

    • Knob Creek

      $14

    • Makers Mark

      $12

    • Makers Mark 46

      $16

    • Russell's Reserve 10 Year

      $14

    • Widow Jane

      $16

    • Woodford Reserve

      $14

    • Woodford Double Oak

      $16

    WHISKEY BLENDS & MISC.

    • Basil Hayden's Dark Rye

      A Blend of Kentucky & Canadian Whiskey & California Port Wine Smooth & Mellow with Notes of Dried Fruits, Oak & Spice

      $15

    • High West Campfire

      A Blend of American Bourbon, American Rye & Blended Scotch Whiskey. Big & Smokey, Toffee & Peat, Beach Bonfire, Cigar Box, Crème Brulee

      $16

    • High West Bourye

      A Blend of American Bourbon & American Rye All Aged At Least 10 Years. Rich Caramel, Brown Sugar, Clove, Nutmeg, Orange Peel

      $18

    • Jefferson's Manhattan Esquire

      It Is 125 Proof Bourbon That Had Been Fully Matured In Kentucky, Cut To 82 Proof, With Equal Parts Sweet And Dry Vermouth And A Little Bit Of Barrel Aged, Spiced Black Cherry Bitters Added. It Is Then Placed In A Used Bourbon Barrel For Four Months. Barrel Aging The Cocktail Adds A Whole Other Level Of Flavors To The Manhattan. All You Have To Do Is Open, Pour, Chill And Serve.

      $14

    • Catskill Provisions New York Honey

      Spicy, Rugged Handcrafted Rye Whiskey Is Subtly Infused In Small Batches With Late-Summer Honey From New York’s Catskill Mountains For A Smooth, Rich Flavor With Notes Of Toffee, Burnt Orange Peel And Golden Raisin.

      $14

    STRIGHT RYE WHISKEY

    • Bulleit

      $12

    • Few

      $15

    • High West Double Rye

      $12

    • High West Rendevoux Rye

      $16

    • High West Yippee Ki-Yay

      $16

    • Hill Rock Double Cask

      $20

    • Hudson Manhattan Rye

      $16

    • Hudson Maple Rye

      $18

    • Templeton

      $14

    • Whistlepig 10 Year

      $16

    • Whistlepig Farm Stock

      $16

    • Whistlepig 12 Year Old World

      $24

    • Whistlepig 15 Year Vermont Oak Finish

      $36

    • Widow Jane Rye & Applewood

      $16

    • Woodford Reserve Rye

      $14

    AMERICAN SINGLE MALT WHISKEY

    • Hill Rock Single Malt

      $20

    • Hudson Single Malt

      $18

    • Westland American Oak

      $18

    • Westland Sherry Wood

      $20

    IRISH WHISKEY

    • Redbreast 12 Year

      $14

    • Bushmills

      $12

    • Sexton Single Malt

      $12

    SCOTCH SINGLE MALT

    • Cragganmore 12 Year

      Speyside

      $16

    • Glenlivet 12 Year

      Speyside

      $16

    • Glenfiddich 12 Year

      Speyside

      $16

    • Balvenie 14 Year Carribean Rum Cask

      Speyside

      $18

    • Balvenie 21 Year Portwood

      Speyside

      $45

  • Signature Manhattan
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  • a glass cup on a wooden table
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    • Served All Day Monday thru Friday Until 4:00

    Download PDF

    Starters

    • Sweet Potato Corn Chowder

      Topped with chive crème Fraiche & fire-roasted corn salsa

      $7

    • Today’s Market Soup

      Seasonal preparation

      pa

    • Truffle Parmesan Fries

      White truffle oil & aged parmesan

      Sm $10

      Lg $14

    • Short Rib Mac ‘n’ Cheese

      Topped with a toasted garlic herb panko crust

      $14

    • Spinach & Artichoke Dip

      Yellow corn tortillas, fresh salsa & sour cream

      $13

    • BBQ Chicken Lollipops

      Crumbled blue cheese dipping sauce & celery

      $14

    • Crispy Long Island Calamari & Artichoke Hearts

      House marinara & lemon aioli

      $16

    • Braised Filet Mignon Quesadilla

      Pico de gallo, house made guacamole & sour cream

      $15

    • Pan Roasted P.E.I. Mussels

      Spicy house marinara & grilled rustic bread

      $17

    Raw Bar

    • Beau Soleil Oysters

      East coast Canada

      each $3.50

    • Kusshi Oysters

      West coast Oregon

      each $4

    • Chilled Shrimp Cocktail

      $15

    • Chilled Colossal Crabmeat Cocktail

      $18

    • Seafood Sampler

      3 beau soleil & 3 kusshi oysters, chilled shrimp & colossal crabmeat cocktail

      $48

    Simply Grilled

    Topped with signature herb butter & served with choice of signature side

    • 10oz Hanger Steak

      $28

    • 14oz Prime NY Strip

      $44

    • 16oz Rib Eye

      $38

    • 24oz Cowboy

      $45

    • 10oz Filet Mignon

      $42

    • Mediterranean Branzino

      $28

    • Atlantic Swordfish

      $29

    • Loch Duart Scottish Salmon

      $28

    • Tuna Mignon

      $29

    Signature Sides

    • Herbed French Fries

      $4

    • Pomme Puree

      $5

    • Roasted Asparagus

      $6

    • Horseradish Slaw

      $3

    • Steamed Broccoli

      $5

    • Jalapeño Soft Polenta

      $5

    • Loaded Baked Potato

      $6

    • Sautéed Spinach

      $5

    • Gingered Snow Peas

      $5

    • Seasonal Vegetable

      $6

    • Coconut Jasmine Rice

      $5

    • Herbed Wild Mushroom

      $7

    Dinner Features

    • Monday:

      Oyster Night

    • Tuesday:

      Half Price Sushi

    • Wednesday:

      Meat Lover’s

    • Thursday:

      Lobster Night

    • Friday:

      Braising Night

    • Saturday:

      Surf & Turf

    • Sunday:

      Prime Rib Dinner

    Burgers & Sandwiches

    Served With Choice of Herbed French Fries or Horseradish Slaw

    • House Burger

      Bibb lettuce, beefsteak tomato, Vidalia onion & homemade pickles

      $15

    • Fire & Oak Burger

      Signature beef blend, aged yellow cheddar, applewood peppered bacon

      $17

    • Dry Aged Burger Deluxe

      Danish blue cheese, cabernet braised vidalia onions, toasted brioche

      $20

    • Grilled Chicken Sandwich

      Peppered bacon, Monterey jack cheese, bibb lettuce, beefsteak tomato, lemon aioli

      $16

    • Seared Scottish Salmon Burger

      Lemon aioli, bibb lettuce, tomato, vidalia onion & house made pickle

      $18

    • Vege Burger Double Stack

      Beyond meats 100% vegetarian burger, aged yellow cheddar, chipotle remoulade

      $16

    • French Dip

      Slow-roasted prime rib, caramelized onions, swiss cheese, horseradish cream sauce, toasted baguette

      $18

    • B.L.T. Sandwich

      Peppered bacon, bibb lettuce, beefsteak tomato, fried egg, duke’s mayo, melted swiss cheese

      $15

    • Filet Mignon Sandwich

      Sautéed crimini mushrooms, onions & bell peppers, aged yellow cheddar

      $17

    Salads

    • Market Greens

      Peppered bacon, egg, onion, tomato, cucumber, radish, herbed croutons, choice of dressing

      $12

    • Choose a dressing:

      Classic Caesar

      Ginger Citrus

      Blue Cheese

      Balsamic

      Creamy Ranch or House Vinaigrette

    • Roasted Beets

      Baby greens, Montrachet cheese, candied pecans, mache, beet reduction & truffle vinaigrette

      $15

    • Organic Baby Kale Caesar

      Herbed brioche croutons & shaved grana Padano

      $14

    • Bibb Lettuce Wedge & Blue Cheese

      Peppered bacon, beefsteak tomato, Vidalia onion, blue cheese dressing

      $16

    • Add Grilled

      Shrimp $8

      Chicken $6

      Vege Burge $6

      Salmon $14

      Cajun Filet Mignon $10

      Tuna $14

      Swordfish $14

    Entrée Salads

    • Asian Grilled Chicken Salad

      Mixed greens, carrots, tortilla crisps, ginger citrus vinaigrette, peanut sauce

      $18

    • Seafood Cobb Salad

      Romaine lettuce, chilled shrimp & crabmeat, avocado, applewood peppered bacon, crumbled blue cheese, cherry tomato, onion, egg, choice of dressing

      $20

    • Sesame Tuna Steak Salad

      Soba noodles, asian vegetables, mango, avocado, peanut sauce & citrus vinaigre

      $19

    • Blackened Loch Duart Scottish Salmon Salad

      Baby spinach, red onion, cherry tomatoes, grilled pineapple, crumbled blue cheese, candied pecans, citrus vinaigrette

      $26

    Entrées

    • Sesame Seared Tuna Flatbread

      Topped with wasabi aioli, mache & extra virgin olive oil

      $17

    • Penne Pasta

      Balsamic marinated chicken, arugula, sun-dried tomatoes, tomato basil cream sauce & aged parmesan

      $20

    • Roasted Vegetable Flatbread

      Montrachet & parmesan cheese, fresh herbs & olive oil

      $16

    • Seared Maryland Style Crab Cake

      Chipotle remoulade, fire-roasted corn salsa, herbed french fries & horseradish slaw

      $19

    • Crispy Organic Chicken Milanese

      Baby arugula, red onion, cherry tomatoes, house vinaigrette & Grana Padano

      $22

    • Rotisserie Organic Half Chicken

      Pomme puree, sautéed haricots verts & herb au ju

      $25

    • Pan Roasted Loch Duart Scottish Salmon

      Coconut jasmine rice, gingered snow peas, light miso broth

      $28

  • a plate with shrimps filled with lots of vegetables
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  • a plate of food
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  • a plate with a sandwich on half sided by sauce and french fries
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  • a plate of food on a table
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    • Open 7 Days a Week for Dinner

    with Nightly Seasonal Specials

    Download PDF

    Starters

    • Sweet Potato Corn Chowder

      Topped with chive crème Fraiche & fire-roasted corn salsa

      $8

    • Today’s Market Soup

      Seasonal preparation

      pa

    • Truffle Parmesan Fries

      White truffle oil & aged parmesan

      Sm $12

      Lg $16

    • Short Rib Mac ‘n’ Cheese

      Topped with a toasted garlic herb panko crust

      $15

    • Spinach & Artichoke Dip

      Yellow corn tortillas, fresh salsa & sour cream

      $14

    • BBQ Chicken Lollipops

      Crumbled blue cheese dipping sauce & celery

      $15

    • Crispy Long Island Calamari & Artichoke Hearts

      House marinara & lemon aioli

      $17

    • Pan Roasted P.E.I. Mussels

      Spicy house marinara & grilled rustic bread

      $18

    • Braised Filet Mignon Quesadilla

      Pico de gallo, house made guacamole & sour cream

      $16

    • Sesame Seared Tuna Flatbread

      Topped with wasabi aioli, mache & extra virgin olive oil

      $17

    Sushi & Sashimi

    *We use only low sodium gluten-free Hawaiian soy sauce for the table*

    • Lump Crab California Roll

      $15

    • Green Dragon Roll

      $16

    • Salmon Mango Roll

      $14

    • Spicy Tuna Tartar

      Avocado & sambal mayo

      $16

    • Toasted Coconut Shrimp Roll

      $16

    • Spicy Tuna & Avocado Roll

      $16

    • Crispy “Volcano” Salmon Roll

      $18

    • Spicy Salmon Crispy Rice

      Yuzu mayo, pickled jalapeño & ponzu

      $18

    • Vegetable Roll

      $11

    • Rainbow Roll

      $18

    • Thai Tuna Roll

      $17

    Raw Bar

    • Beau Soleil Oysters

      East coast Canada

      each $3

    • Kusshi Oysters

      West coast Oregon

      each $4

    • Chilled Shrimp Cocktail

      $15

    • Chilled Colossal Crabmeat Cocktail

      $18

    • Seafood Sampler

      3 beau soleil & 3 kusshi oysters, chilled shrimp & colossal crabmeat cocktail

      $48

    • Grande Tower

      6 beau Soleil & 6 kusshi oysters, shrimp, colossal crabmeat, seafood salad, Alaskan king crab legs

      $115

    Simply Grilled

    Topped with signature herb butter & served with choice of signature side

    • 10oz Hanger Steak

      $32

    • Mediterranean Branzino

      $32

    • 14oz Prime NY Strip

      $48

    • Atlantic Swordfish

      $34

    • 16oz Rib Eye

      $44

    • Loch Duart Scottish Salmon

      $32

    • 24oz Cowboy

      $49

    • 10oz Filet Mignon

      $44

    • Tuna Mignon

      $34

    Signature Sides

    • Herbed French Fries

      $5

    • Pomme Puree

      $5

    • Roasted Asparagus

      $6

    • Horseradish Slaw

      $4

    • Steamed Broccoli

      $5

    • Jalapeno Soft Polenta

      $5

    • Loaded Baked Potato

      $8

    • Sautéed Spinach

      $7

    • Gingered Snow Peas

      $5

    • Seasonal Vegetable

      $8

    • Coconut Jasmine Rice

      $7

    • Herbed Wild Mushroom

      $7

    Salads

    • Market Greens

      Peppered bacon, egg, onion, tomato, cucumber, radish, herbed croutons, choice of dressing

      $12

    • Choose a dressing:

      Classic Caesar

      Ginger Citrus

      Blue Cheese

      Balsamic

      Creamy Ranch or House Vinaigrette

    • Add Grilled

      Shrimp $8

      Chicken $6

      Scottish Salmon $14

      Cajun Filet Mignon $10

      Beyond Meats Vegetarian Burger $7

    • Roasted Beets

      Baby greens, Montrachet cheese, candied pecans, mache, beet reduction & truffle vinaigrette

      $15

    • Organic Baby Kale Caesar

      Herbed brioche croutons & shaved grana Padano

      $14

    • Bibb Lettuce Wedge & Blue Cheese

      Peppered bacon, beefsteak tomato, Vidalia onion, blue cheese dressing

      $16

    • Sesame Tuna Steak Salad

      Soba noodles, asian vegetables, mango, avocado, peanut sauce & citrus vinaigrette

      $19

    • Asian Grilled Chicken Salad

      Mixed greens, carrots, tortilla crisps, ginger citrus vinaigrette, peanut sauce

      $18

    Burgers & Sandwiches

    Served With Choice of Herbed French Fries or Horseradish Slaw

    • Fire & Oak Burger

      Signature beef blend, aged yellow cheddar, applewood peppered bacon

      $18

    • Dry Aged Burger Deluxe

      Danish blue cheese, cabernet braised vidalia onions, toasted brioche bun

      $22

    • Seared Scottish Salmon Burger

      Lemon remoulade, bibb lettuce, tomato, Vidalia onion & house-made pickles

      $18

    • Vege Burger Double Stack

      Beyond meats 100% vegetarian burger, aged yellow cheddar, chipotle remoulade

      $17

    Entrees

    • Penne Pasta

      Balsamic marinated chicken, arugula, sun-dried tomatoes, tomato basil cream sauce & aged parmesan

      $22

    • Crispy Organic Chicken Milanese

      Baby arugula, red onion, cherry tomatoes, house vinaigrette & Grana Padano

      $24

    • Pan Roasted Loch Duart Scottish Salmon

      Coconut jasmine rice, gingered snow peas, light miso broth

      $32

    • Rotisserie Organic Half Chicken

      Pomme puree, sautéed haricots verts & herb au jus

      $26

    • Blackened Atlantic Swordfish

      Roasted sweet potato, poblano pepper & crab hash, “voodoo” sauce & pico de gallo

      $34

    • Seared Maryland Crab Cakes

      Chipotle remoulade, fire-roasted corn salsa, herbed french fries & horseradish slaw

      $36

    • Seven Spice Seared Ahi Tuna

      Coconut jasmine rice, stir-fried shitake mushrooms & bok choy, pomegranate reduction

      $34

    • Grilled Mediterranean Bronzino

      Creamy jalapeño polenta, roasted asparagus, avocado - tomatillo salsa verde

      $32

    • Fire & Oak BBQ Pork Ribs

      Fall off the bone danish ribs with herbed french fries & horseradish slaw

      $29

    • Danish Blue Cheese Crusted Filet Mignon

      Truffle pomme puree, roasted asparagus & wild mushroom demi-glace

      $46

    • Roasted King Cut Prime Rib

      Roasted on the bone served with a loaded baked potato

      $44

    Dinner Features

    • Monday:

      Dollar oysters

    • Tuesday:

      Half Priced Sushi

    • Wednesday:

      Meat Lover’s

    • Thursday:

      Lobster Night

    • Friday:

      Braising Night

    • Saturday:

      Surf & Turf

    • Sunday:

      Prime Rib Night

  • Prime Rib
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  • Surf & Turf
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  • a plate of food on a table
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  • a plate of food on a table
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  • a bunch of different types of food on a table
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  • a glass of wine sitting on top of a wooden table
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  • a group of sushi on a table
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  • a plate of food and a glass of wine
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  • a plate of food with broccoli
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  • a plate of food on a table
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  • a plate of food on a table
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  • a plate of food on a table
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  • a white plate topped with a green salad
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  • a close up of a plate of food on a table
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    • All Made from Scratch In House

    Home Made Dessert

    • Warm Apple Cobbler

      Toasted Pecans, Espresso - Caramel Sauce & Vanilla Ice Cream

      $9

    • Key Lime Pie

      Graham Cracker Crust, Fresh Whipped Cream & Lime Zest

      $8

    • Triple Vanilla Cheesecake

      Oreo Cookie Crust, Fresh Strawberry Coulis & Whipped Cream

      $8

    • Two Layer Carrot Cake

      Double Vanilla Frosting, Pecans, Carrot Anglaise & Vanilla Ice Cream

      $8

    • Salted Caramel & Belgian Chocolate Pie

      white chocolate anglaise & fresh whipped cream

      $8

    • Ice Cream

      Strawberry, Vanilla Bean or Chocolate

      $5

    Fresh Brewed Coffee

    100% Arabica Bean

    French Press Coffee

    • Our Beans are Coarsely Ground to Order. The Coffee is ready upon Arrival but for Stronger Coffee let Sit for 3 - 5 Minutes before Pressing

    • Single French Press

      $4

    • Double French Press

      $8

    Espresso

    • Single Espresso

      $3

    • Double Espresso

      $4

    • Cappuccino

      $5

  • a piece of cake and ice cream on a plate
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  • a piece of cake sitting on top of a white plate
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  • a plate of food on a table
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  • a plate of food on a table
    Slide 5 of 5

    • Featuring 40+ Wines by the Glass

    Happy Hour Monday thru Friday 4:00-6:00 with $6 Wines by the Glass

    & Other Wine Specials

    Download PDF

    Martinis

    • Olds Cool Manhattan

      Virgil Kaine rye whiskey, Carpano Antica, orange bitters, luxardo maraschino cherries, flamed orange peel

    • Ginger Pears & Lychee

      Absolut pears, lychee puree, canton ginger & house sour

    • Corpse Reviver No. 2

      Plymouth gin, cointreau, lillet blanc, fresh lemon, absinthe mist

    • Botanical Garden

      Botanist 24 botanical gin, Lillet, lemon, rosemary syrup, prosecco

    Cocktails

    • Chipotle & Pineapple Margarita

      Chipotle infused reposado tequila, lime, hickory smoked salt rim

    • Mezcal Sour

      Amores amaras Joven mezcal, egg whites, fresh lemon juice, orange bitters, orange twist

    • Hop Head Mule

      Anchor hop head vodka, lemon, mint, ginger liqueur & ginger beer

    • Boulavardier

      Bulleit bourbon, carpano antica, Aperol, lemon & orange twist

    Draft Beer

    • Narragansett

      Lager, Rhode Island

      $6

    • Sixpoint Brewery The Crisp

      Pilsner, New York

      $7

    • Dogfish Head SeaQuench

      Session Sour, Delaware

      $7

    • Brewery Ommegang Witte

      Belgian Witbier, New York

      $7

    • Ramstein Double Platinum Blonde

      Hefeweizen, New Jersey

      $8

    • Industrial Arts Tools of the Trade

      Pale Ale, New York

      $8

    • Captain Lawrence Effortless

      Grapefruit IPA, New York

      $8

    • Ithaca Flower Power

      American IPA, New York

      $8

    • Kane Overhead

      Imperial IPA, New Jersey

      12oz $9

    • Newburgh Brewing Co.

      English Brown Ale, New York

      $8

    • Carton Brewing Brunch.Dinner.Grub.

      Table Ale, New Jersey

      $8

    • Sam Adams

      Seasonal, Massachusetts

      $7

    Sparkling Wine

    • Zonin

      Prosecco, Italy

      187ml $12

    • Zonin

      Sparkling Rose, Italy

      187ml $12

    • Juve & Camps

      Brut Rose Cava, Spain

      $42

    • Segura Viudas

      Cava Brut Reserva Heredad, Spain

      $55

    • Mouzon Leroux L’atavique

      Grand Cru, Reims, France

      $117

    • Laurent Perrier

      Cuvée Rose, France

      $155

    Sauvignon Blanc

    • Odfjell

      Armador, Chile

      $10

      $37

    • Benziger, California

      on tap $12

    • Von Winning

      Trocken II, Pfalz, Germany

      $14

      $52

    • Les Champs Clos

      Sancerre, France

      $16

      $59

    • Greywacke

      Marlborough, New Zealand

      $15

      $55

    • Kingston Family Vineyards

      Cariblanco, Chile

      $45

    • Cakebread Cellars

      Napa Valley

      $55

    • Lieu Dit

      Santa Ynez Valley

      $58

    • Quintessa

      Illumination, Rutherford

      $66

    Interesting Whites

    • Dantello

      Pinot Grigio, Italy

      $9

      $33

    • Mahi Winery

      Pinot Gris, Marlborough, New Zealand

      $12

      $44

    • Gotham Project

      Riesling, Finger Lakes, New York

      on tap $10

    • Lagar De Cervera

      Albarino, Rias Baixas, Spain

      $14

      $52

    • Cesari Cento Filari

      Verdicchio, Lugana, Italy

      $15

      $55

    • Cosentino the Novelist

      White Blend, Napa Valley

      $16

      $59

    • Ravines

      Dry Riesling, Finger Lakes, New York

      $32

    Chardonnay

    • Layla Vineyards

      Chile

      $10

      $37

    • Vignerons De Mancey

      White Burgundy, France

      $12

      $44

    • Banshee

      Sonoma

      $16

      $59

    • Mira

      Napa Valley

      $48

    • Rombauer

      Carneros

      $68

    • Cakebread Cellars

      Napa Valley

      $73

    Rose

    • Juliette

      Provence, France

      $11

      $40

    • Decoy

      Sonoma County

      $13

      $48

    • Isabelle Garrault

      Les Grands Monts, Sancerre, France

      $42

    Pinot Noir

    • Montpellier

      California

      $10

      $37

    • Hahn

      Monterey County

      on tap $13

    • Averaen

      Willamette Valley, Oregon

      $16

      $59

    • Au Bon Climat

      Santa Barbara County

      $46

    • Cristom Mt. Jefferson Cuvee

      Willamette Valley, Oregon

      $54

    • Tyler

      Santa Barbara County

      $58

    • Flowers

      Sonoma Coast

      $79

    • Goldeneye

      Anderson Valley

      $88

    Cabernet Sauvignon & Blends

    • Terranoble

      Central Valley, Chile

      $11

      $40

    • Kaiken

      Ultra, Mendoza, Argentina

      $14

      $52

    • Blue Rock

      Baby Blue, Valley

      $16

      $59

    • Smith & Hook

      California

      on tap $17

    • Chappellet

      Mountain Cuvee, Napa Valley

      $20

      $76

    • Bishop’s Peak

      Paso Robles

      $38

    • Montes

      Alpha, Chile

      $44

    • Wynns

      Black Label, Coonawarra, Australia

      $44

    • Roth Estate

      Sonoma

      $46

    • Napa Cellars

      Napa Valley

      $59

    • Ferrari-Carano

      Alexander Valley

      $58

    • Banshee

      Napa Valley

      $64

    • Mount Veeder

      Napa Valley

      $72

    • Jax Vineyards

      Napa Valley

      $77

    • Martin Ray

      Diamond Mountain, Napa Valley

      $95

    • Hall

      Napa Valley

      $88

    • Paul Hobbs

      Crossbarn, Napa Valley

      $89

    • Faust

      Napa Valley

      $98

    • Stags Leap Wine Cellars

      Artemis, Napa Valley

      $110

    • Jordan

      Sonoma County

      $125

    • Alta Vista

      Alto, Mendoza, Argentina

      $125

    • Cliff Lede

      Stags Leap District, Napa Valley

      $126

    • Arrowood

      Reserve Speciale, Sonoma

      $143

    • St. Supery

      Dollarhide, Napa Valley

      $147

    • Joseph Phelps

      Napa Valley

      $139

    • Silver Oak

      Alexander Valley

      $145

    • Caymus Vineyards

      Napa Valley

      $160

    • Mt. Brave

      Napa Valley

      $167

    Malbec

    • Zorzal

      Gran Terroir, Argentina

      $12

      $44

    • Catena

      La Consulta, Argentina

      $16

      $58

    • Bodega

      Ruca Malen Kinien, Argentina

      $64

    Interesting Reds

    • Chateau Mont-Redon Reserve

      Cotes Du Rhône, France

      $10

      $37

    • Emilio Moro Finca Resalso

      Tempranillo, Spain

      $11

      $40

    • Castello Di Bossi

      Chianti Classico DOCG, Italy

      $14

      $52

    • Decoy By Duckhorn

      Merlot, Sonoma County

      $15

      $55

    • Dashe Les Enfants Terribles

      Grenache, Sonoma

      $14

      $52

    • Cantine San Marzano Sessantanni

      Primitivo, Italy

      $55

    • Terra Noble Gran Reserva

      Carmenere, Chile

      $36

    • Emilio Moro Malleolus

      Tempranillo, Ribera Del Duero, Spain

      $74

    • Clos des Brusquires

      Châteauneuf-Du-Pape, Rhône, France

      $79

    • La Rioja Alta Gran Réserva 904

      Tempranillo, Rioja, Spain

      $96

    Shiraz & Petite Sirah

    • Thomas Goss

      Shiraz, Australia

      $12

      $44

    • J. Lohr Tower Road

      Petite Sirah, Paso Robles

      $15

      $55

    • Best’s Great Western Bin 1

      Shiraz, Australia

      $38

    • Robert Biale Royal Punishers

      Petite Sirah, Napa

      $66

    Zinfandel

    • Cosentino Cigar Zin

      Old Vine, Lodi

      $12

      $44

    • Earthquake

      Lodi

      $55

    • Ridge

      Pagani Ranch, Sonoma

      $64

    • Turley

      Rattlesnake Ridge, Howell Mountain

      $79

    • The Prisoner

      Napa Valley

      $92

    Martinis

    • Olds Cool Manhattan

      Virgil Kaine rye whiskey, Carpano Antica, orange bitters, Luxardo maraschino cherries, flamed orange peel

    • Ginger Pears & Lychee

      Absolut pears, lychee puree, canton ginger & house sour

    • Corpse Reviver No. 2

      Plymouth gin, Cointreau, Lillet Blanc, fresh lemon, absinthe mist

    • Botanical Garden

      Botanist 24 botanical gin, Lillet, lemon, rosemary syrup, prosecco

    Cocktails

    • Chipotle & Pineapple Margarita

      Chipotle infused reposado tequila, lime, hickory smoked salt rim

    • Mezcal Sour

      Amores amaras joven mezcal, egg whites, fresh lemon juice, orange bitters, orange twist

    • Hop Head Mule

      Anchor hop head vodka, lemon, mint, ginger liqueur & ginger beer

    • Boulavardier

      Bulleit bourbon, Carpano Antica, Aperol, lemon & orange twist

    Monday - Friday 4:00 - 6:00pm

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    Draft Beer

    • Narragansett Lager

      Rhode Island

      $6

    • Sixpoint Brewery The Crisp Pilsner

      New York

      $7

    • Dogfish Head SeaQuench Session Sour

      Delaware

      $7

    • Brewery Ommegang Witte Belgian Witbier

      New York

      $7

    • Ramstein Double Platinum Blonde Hefeweizen

      New Jersey

      $8

    • Industrial Arts Tools of the Trade Pale Ale

      New York

      $8

    • Captain Lawrence Effortless Grapefruit IPA

      New York

      $8

    • Ithaca Flower Power American IPA

      New York

      $8

    • Kane Overhead Imperial IPA

      New Jersey

      12oz $9

    • Newburgh Brewing Co. English Brown Ale

      New York

      $8

    • Carton Brewing Brunch.Dinner.Grub. Table Ale

      New Jersey

      $8

    • Sam Adams Seasonal

      Massachusetts

      $7

    Dinner Features

    • Monday

      Oyster Night

    • Tuesday

      Half Price Select Sushi

    • Wednesday

      Meat Lovers Night

    • Thursday

      Lobsters Night

    • Friday

      Braising Night

    • Saturday

      Surf & Turf Special

    • Sunday

      Prime Rib Dinner

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